Hawaiian Garlic Butter Shrimp Recipe (Giovanni/ Macky’s Style)

10 May Hawaiian Garlic Butter Shrimp Recipe (Giovanni/ Macky’s Style)

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Hawaiian Garlic Butter Shrimp Recipe (Giovanni/ Macky’s Style) 

4 Servings

Equipment: Cast Iron Pan

Ingredients

-20 Shrimps (Type U-15, I bought these at Costco)
-5 tablespoon of Chopped Garlic
-1/2 cup of Unsalted Butter
-1 teaspoon of salt
-2 tablespoon of Sriracha Sauce
-1 tablespoon of cayenne pepper
-1 cup of all-purpose flour
-1 piece of lemon
-1/8 cup of white wine (I used chardonnay)

Instructions

  1. Mix flour and cayenne pepper together.
  2. Wait until the pan is hot then cook butter on medium high with garlic. Dip the shrimp in the flour mix and lightly coat the shrimp with the flour.
  3. Cook shrimp in the pan one side for 3 minutes, flip the shrimp and cook the other side for 2 minutes. Add the wine towards the last 1 minute. Add Sriracha and salt at last.
  4. Squeeze some lemon on top of shrimp to finish off. Enjoy with steam rice and fresh cut pineapple!

If you like my Hawaiian Garlic Butter Shrimp Recipe (Giovanni/ Macky’s Style) Please share!

 

 

9 Comments
  • alex
    Posted at 07:22h, 10 May Reply

    What an inspiring entry ! Shrimp is one of my favorite !

    How would cast iron pan make a difference btw ?

  • Papa
    Posted at 07:24h, 10 May Reply

    Great !
    When you have a mobile compatible version?

  • akıllı telefon fiyatları
    Posted at 20:44h, 11 May Reply

    These pics are amazing.

    • Anh tran
      Posted at 06:43h, 17 May Reply

      thank you for your kind words:)

  • Coco in the Kitchen
    Posted at 22:05h, 15 May Reply

    Looks delicious!

    • Anh tran
      Posted at 06:43h, 17 May Reply

      thank you 🙂

  • NhaNguyen
    Posted at 23:35h, 16 May Reply

    Delicious!

  • Menupages
    Posted at 09:25h, 01 June Reply

    I just added this feed to my bookmarks. I have to say, I very much enjoy reading your blogs. Keep it up!

    • Anh tran
      Posted at 18:58h, 02 June Reply

      thank you:) I’ll be posting more recipes soon

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